Tomorrow, June 19, I'll have a bunch of clay-based food and drink available to taste and experience. Sorry about my earlier, mistaken post--I had my schedule mixed up! Liquid food is next week, stay tuned. I'll be outside in the sculpture garden from 1-3.
Since I last posted, I officially received my Ph.D and less officially received my MFA. Here I am, the lone person standing in the Ph.D seating area to receive my MFA:
- Lindsay Kelley
- Lindsay Kelley is an artist and writer researching bioart, fringe foods, and uncommon modes of food preparation and ingestion. She is currently completing her book manuscript, The Bioart Kitchen. Lindsay holds a MFA in Digital Art & New Media and a Ph.D in the History of Consciousness, both from the University of California Santa Cruz. She works at the Public Library of Science on the PLOS ONE editorial team.